Pink Oyster

A stunning tropical strain with vibrant pink fruitbodies. It is extremely cold-sensitive and must never be refrigerated.

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Origin: Southeast Asia

About

Tropical strain with vibrant pink coloration. COLD-SENSITIVE - do not refrigerate!

Genetics

Wild type

Cultivation Guide

Difficulty

Intermediate

Classified as Intermediate due to its strict tropical temperature requirements (dying below 15°C) and inability to be refrigerated, which creates logistical challenges and requires active environment management despite its aggressive growth speed.

Growth Speed

fast

Contamination Risk

medium

Required Equipment

temperature controller

fruiting chamber

humidity controller

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Pink Oyster

Pink Oyster

About

Genetics

Cultivation Guide

Grow Pink Oyster Yourself