volvacea (Paddy Straw Mushroom, Straw Mushroom) — Species | WeMush Taxonomy

The paddy straw mushroom - widely cultivated in Asia, grown on rice straw.

Edibility: Choice edible - popular in Asian cuisine; used in stir-fries and soups

Habitat: Cultivated on rice straw, cotton waste; tropical

No strains cataloged yet for this species.

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